พืชแปลก – EN
It consists of the following plants:
English name : Chinese chestnut/ Seven sisters’ fruit
Scientific name : Sterculia monosperma
Other names: chestnut, artificial chestnut, city chestnut, chestnut chestnut, Thai chestnut, chestnut is a plant native to southern China. Areas of Guangdong, Guangxi, Yunnan, Taiwan, then it has spread to India, Vietnam, Indonesia, Malaysia, Japan and Thailand. The fruit is dry, cracked, hard bark, red shell, black seed coat inside. flesh in yellow seeds Boiled and then it turns bright yellow. Result when boiled or roasted before eating. Wood is good for making furniture. The wood is very resinous. Can be used for industrial use
English name : Henna.
Scientific name : Lawsonia inermis
Organized in the Tabaek family (LYTHRACEAE) with other local names that white candles, red candles, wooden candles, early candles, paddy candles, imitation pom, candle dye (central), Huang Gui, Joan Ka Huai (China), etc., in the northeastern region. It is called the Tian King tree that the glue tree or the glue reed. The reason why it is called so is because when the fresh leaves are pounded or crushed, it will look like glue. It is a plant from abroad. Native to and distributed in northern Africa. southeast asia and Australia (The world’s major planting places for Tien King are India, Egypt and Sudan) by being a medium-sized semi-growing shrub. The height of the tree is about 3-6 meters, the trunk is very branched into a wide bush. The appearance of the branches when they are young is light green. Branches will have thorns when old. Stem bark smooth, grayish brown, rough surface. Propagated by seed. grow fast Grows well in all soils with moderate to low humidity. like full sun
Prong Fah Clausena Heptaphylla
English name : Prong Fah Clausena Heptaphylla.
Scientific name : Murraya siamensis Craib.
Pointed oval leaves yellowish green saw tooth edge There are oil glands scattered throughout the leaf to see it as a spot on the whole leaf. small greenish-white flowers has a mild fragrance A bouquet of flowers at the end of the branch. Born in the dry evergreen forest Forests across the country Propagated by seeds, transparent sky is the name of two species of plants that have the same name. One type is a semi-evergreen vine with thorns and clumps like asparagus. The leaves are small lines interlocking like a net, if viewed from below, they can see through the leaves up to see the sky. Therefore it is called Translucent. because of the beautiful leaves Therefore, it is popularly used to decorate bouquets. Leaves have a sweet, spicy taste, cure rashes, cure centipede poisoning, stop bleeding, rub masks on fresh wounds. Cure flatulence, cough, sore throat, expel wind, flatulence, cure colds, cure sinus, allergies, asthma, nourish the heart, nourish the brain, relax muscles, snoring, reduce blood fat. high blood pressure Hardened tongue due to temporary paralysis for no more than 24 hours. Quit drinking, quit smoking, detoxify caffeine from coffee, flowers, kill germs, chronic wounds, intestinal worms, amputated intestines, roots, cold taste buds, cure amblyopia, blemish eyes, hay fever, rain and water, eat and apply to cure snake venom. cure swollen tuberculosis Cure hemorrhoids in the throat and intestines to spread, cure hemorrhoids
English name : Cork Tree, Indian Cork
Scientific name : Millingtonia hortensis
The beginning of the year has other local names such as Tek Tong Pho (Karen-Kanchanaburi), Kasalong, Kasalong, Kadsalong, Kasalongkham (Northern region), Pip Kong Klang Dong (Central region), Kang Khong (Northeastern region), etc. Pip is a small to medium sized perennial plant with straight stems, about 5-10 m tall, dark gray bark, deep furrows, air holes, roots forming sprouts. can grow into a new tree Propagated by seed germination. Or use a sapling born from the roots around the mother plant to be cut into short pieces and then cut into a conical tray mixed with rice husk ash. Pip is a plant native to Burma and Thailand that is scattered throughout the mixed and dry evergreen forests of the North, the West and the Northeast. The flowers are branched clusters. It is about 10-25 cm long. The small flowers are composed of green sepals. fragrant flowers with a width of about 0.5 centimeters and a length of about 6-10 centimeters, connected to form a trumpet tube
English name : Vegetable sprouts
Scientific name : Limnophila aromatica
Cabbage plants are classified as soft herbaceous plants. Is it a one-season or multi-season plant? and classified as weeds in rice fields The trunk is round and hollow and has a height of about 30-70 cm, may be branched or not branched. stalk The skin is smooth or has glands, the roots are broken from the joints, both the stem and the leaves when broken will have a pungent and spicy aroma. Flowering and setting up around March to September. Propagated by seeds It grows well in moist soil. Usually grows along the edge of a ditch or a reservoir, where there is little water. and other humid areas. There are distribution zones in India, China, Bhutan, Korea, Japan, Laos, Vietnam, Indonesia, the Philippines and Australia. including Thailand in every region of the country a single leaf Arranged opposite each other in pairs along the entire trunk. The appearance of the leaves is lanceolate, with a pointed tip, the base of the leaf is wrapped next to the trunk. The edge of the blade is known as a saw tooth. The leaves are about 3-15 mm wide and 1-5 cm long. The leaf plates are green. Leaf veins are feather-like, no petioles, flowers, single flowers in axillary leaves. but will bloom in a bouquet of flowers at the top of the tree The appearance of the flower is conical, about 0.5 inches long.
English name : Forgot vegetables
Scientific name : Lobelia begonifolia Wall
Phak Lom Suay, in some areas of the southern region, it is called Kung Kung or Cheek Chon. It is a canopy tree with a height of 5-7 meters. Hardwood type. Single leaves opposite each other, rounded leaves, pointed ends, smooth surface, similar to Chamuang leaves, a vegetable with a slightly astringent flavor, in some areas the stem is used as an intestinal astringent. by boiling with water and drinking Phak Lom Suea is a local vegetable in the southern region. Popularly used in curry and consumed using young leaves. As for the origin of the name, there is a legend that One day a man dated a woman who was not his wife. Before the appointed time, when he was hungry, he ate this curry with vegetables because he was hungry. With gusto, he enjoys eating until he forgets to be full and forgets to schedule an appointment with an adulterer. It is a vegetable that is chewed and will have an oiliness. Therefore, it is the origin of the name “Pak forget about adultery”. The use of the southern region will use young leaves, shoots, eaten as fresh vegetables. Or bring roasted curry with frogs. It is a vegetable with an oily, slightly astringent taste. Some areas use the stem as an intestinal astringent. by boiling with water and drinking
English name : Onion vegetable
Scientific name : Adenia viridiflora Craib.
Folk herbs that help nourish the liver belong to the family Passifloraceae. (same family as passion fruit or kratom). Inoon vegetables are local vegetables produced from the forest. It is a creeping vine draped over a tree. Found in mixed deciduous forest and deciduous forest. The young shoots are boiled and eaten with chili paste. or cook kaeng liang, kaeng som, inflorescences can be pickled and eaten. Medicinal properties: cure diarrhea, nourish the liver, balance the body well, nourish the blood, especially the postpartum women, cure fever, improve appetite In the central region called Anun or Inun, Kanchanaburi called Nang Noon. Looks like a creeper. Vine at the tip of or near the top purple-red It has hands that can be branched. Leaves single, alternate, heart-shaped leaf plates, pointed leaf tips, smooth leaf margins, clearly visible veins. At the base of the leaves are rounded glands. stuck on both sides Flowers 1-3 inflorescences, axillary, sepals joined together, 5 pointed apex, 5 yellow petals, round fruit.
Bird’s Eye Chilli
English name : Bird’s Eye Chilli
Scientific name : Capsicum annuum
“Sweet paprika” looks like a garden chili, but has no spiciness at all. Suitable for those who want the nutritional value of chili but do not like spicy. Like common hot peppers, but when eaten, it feels indifferent. and sweet on the tip of the tongue Can be used as a healthy water by making a smoothie. And can be brought to the elderly who like spicy, but don’t want spicy as well.
Brazilian potato tree
English name : Brazilian potato tree, Potato tree
Scientific name : Salanum
General Characteristics Eggplant can eat both leaves and fruit. There are no thorns and hair like common eggplants. For the eggplant leaves will be picked from the bottom up. Leafy eggplants can be eaten instead of vegetables, but must be cooked first. Large, non-deciduous, canopy-shaped shrubs. Stems slightly thorny, flowers dark purple and then fade to white. It is a bouquet of bunches in axillary leaves at the ends of the branches. calyx base Result: fresh fruit, round-shaped, yellowish, soft flesh, many seeds Uses Eggplant leaves can eat both the leaves and the fruit. For the eggplant leaves will be picked from the bottom up. Leafy eggplants can be eaten as a vegetable substitute, but only need to be cooked first. Plant to decorate the garden, kitchen garden, beautiful flowers, good shade.
English name : Star fruit
Scientific name : Averrhoa carambola L.
Carambola, also known as Carambola (Southern), is a plant native to Indonesia, India and Sri Lanka and is popular in Southeast Asia, Thailand, Malaysia and parts of East Asia. It is also cultivated in the Dominican Republic, Brazil, Peru, Ghana, Guyana, Samoa, Tonga, Taiwan, French Polynesia, Costa Rica and Australia. In the United States, commercial cultivators are located in South Florida and Hawaii. Carambola is a very popular fruit in East Asia including our country. This fruit is shaped like a bobbin. When cut horizontally, it is shaped like a five-pointed star. fruit color is green When ripe, it is yellow. As for the taste, it is slightly sour, with both sour and sweet flavors. depending on the species Ripe gooseberry fruit contains many vitamins and minerals. The benefits of gooseberry in 100 grams of ripe gooseberry are rich in carbohydrates up to 6.7 grams, protein 1 gram, potassium 133 mg. Vitamin C 35 mg. Phosphorus 12 mg. They also contain vitamin B5, vitamin B9 (or folic acid), zinc and fat.